Easter Meal Plan
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Easter Meal Plan<div class="yasr-vv-stars-title-container"><div class='yasr-stars-title yasr-rater-stars'
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For this weeks meal plan we’re celebrating the Easter Long Weekend with an amazing spread of delicious dishes. Easter is a unique holiday experience when it comes to food. Depending on your upbringing and traditions, many households don’t typically eat any meat over this holiday. On the flip side, Easter is also a holiday weekend where Roast Lamb is consumed heavily!

For our Easter Meal Plan we will be sharing some of our favorite holiday dishes that are Seafood and Vegetable heavy. From easy to prepare dishes best suited for a lazy breakfast or lunch, to an Epic Cook Up Holiday Spread that is a true centerpiece at any dinner table. We’ve got it all here in our Easter Meal Plan

For those Lamb diehard fans, we’re also here for you. If you’re looking for an amazing Lamb Dish to prepare over the Easter long weekend, then look no further than our amazing 10 Hour Slow Roast Lamb Shoulder recipe. It will not disappoint! So, with that said, lets get to the weekly meal plan!

For a show stopping centerpiece, nothing can beat this Holiday Seafood Platter

Seafood platters are great. You can put so many different variety of lovely Seafood on them and they will look stunning. As a centerpiece for a party or family gathering, our Holiday Seafood Platter is amazing. We’ve got a mixture of hot and cold Seafood preparations which provide a beautiful depth of variety on the platter

We’ve got Scallops prepared two ways – the classic Butter Fried method, as well as a beautiful fresh Scallop Ceviche which tastes divine. Shrimp is lightly poached and then served cold alongside none other than the best Cocktail Sauce you could imagine, jam packed with Horseradish Sauce of course!

For the Bougy ones amongst us, why not finish off the platter with some fancy Caviar? It’s all the trend now so for a special occasion such as a holiday feast, why not splash out some cash on this wonderful ingredient?

Epic Cook Up – Holiday Seafood Platter

An amazing centerpiece for your gathering is this amazing Seafood Platter. A wide assortment of fresh Seafood that’s been beautifully prepared

Click to view recipe

Beautiful Homemade Crepes are a great way to kick off a Holiday Weekend Feast in style

One of our favorite traditions over a holiday long weekend is to whip up a big batch of beautiful Crepes and enjoy them for breakfast. Our Homemade Crepes are so simple to prepare, and they taste amazing. Depending on how you eat your Crepes you can put a myriad of different toppings on them

The two versions that we have in our recipe are our favorites: Lemon and Sugar, and the classic Crepes with Strawberry Jam / Jelly on the other. No matter how you like your Crepes, we guarantee you that you’ll love our Easy Crepes recipe

Fun & Interesting Dish – Easy Homemade Crepes

There’s nothing better than a lazy morning whipping up a batch of beautiful Homemade Crepes. Put your favorite toppings on these wonderful Crepes and you’ll be eating very well!

Click to view recipe

A Hearty Risotto is a perfect dish for a lovely mid-week dinner

After the craziness of the Holiday Weekend what could be better than tucking into a delicious and hearty Homemade Risotto mid-week? We’ve got a beautiful Risotto recipe lined up this week which is vegetarian, with the primary flavors coming from Lemon and Dill. This classic combination of flavors packs a mighty punch and tastes great

It’s quite a cost-efficient meal to make too, especially if you are using your own Homemade Stock. Which, by now, you should know we are huge fans of. All good home cooks should always have some Stock in the freezer ready to go. It gives this Risotto dish so much body and flavor

Classic Dish – Lemon and Dill Risotto

A simple Risotto recipe which features the brilliant flavor combination of Lemon and Dill. Bright, refreshing, and packed full of flavor; this Risotto recipe is awesome!

Click to view recipe

Save some of that Risotto for a fun Lunching on Leftovers Dish

We guarantee you’ll have leftover Risotto the next day if you’re making this dish. It produces an abundance of this wonderful meal! No need to simply throw the leftovers in the microwave the next day when you can create one of my favorite dishes – Rice Balls!

We experimented a bit with this dish and found that adding some Canned Salmon to the Risotto creates the most wonderful flavor. We then add some Breadcrumbs for texture and then the Risotto is shaped into balls, breaded, and fried. What you’re left with are the most amazing Salmon and Dill Rice Balls. Great for lunch the next day

Lunching on Leftovers – Salmon and Dill Rice Balls

Save some of that Risotto for the next day to make these amazing Salmon and Dill Rice Balls. This recipe uses canned Salmon, and it tastes phenomenal. They’re fun, easy, and delicious!

Click to view recipe