The artform of baking is truly a science that takes years to master. We here at Dinnertime Somewhere are by no means experts when it comes to baking. However, that doesn’t mean we don’t love us a good Pastry Snacks. There is something simply magical about biting into a flaky, crispy, buttery pastry to kick off a meal, or as a snack isn’t there? There is also a lot of nostalgia linked to a good Pastry Snack isn’t there? Remember Pop Tarts? Sure you do! Such an awesome snack to eat, perhaps when you got home from School? We’ll definitely be doing our best to try and recreate dishes such as the iconic Pop Tart here!
I think what is so loved about good Pastry Snacks is the simplicity of the whole thing. You’ve got a delicious morsel of food which fits into one hand. They can be eaten on the go. They are filled with all kinds of deliciousness that you just know, biting into a delicious Pastry really is going to be a treat. Sure they leave a bunch of crumbs everywhere, but that’s for another time to clean up. This is all about enjoy amazing food, which is what we’re all about!
Thank you so much for coming to visit the Pastry Snacks page. We hope you enjoy these yummy Pastries. We’d also love to hear from you. If you’re creating some delicious Pastries we’d love you to share with us! You can share on social media or comment on our recipes on this website. Happy Cooking and Happy Baking!
This delightfully simple way to prepare Chicken is guaranteed to be a hit. Our Korean Chicken Skewers Recipe is loaded with flavor, and the cooking technique ensures a beautiful crust and caramelization on those tender pieces of Chicken. This Chicken recipe is so versatile, as you can serve it up in so many ways. They’re…
I’ve got a couple of absolute must-order dishes whenever I’m eating out at restaurants. If there’s Mac and Cheese as a side dish, it’s getting ordered. If I’m at a Malaysian or SE-Asian restaurant, I’m getting Roti Bread. Finally, and probably my more favorite and most ordered side dish is that wonderfully flaky, Crispy Scallion…
Stromboli is a famous dish that is very popular in the Northeast of the USA. A dish that was perfected by Italian migrants over generations, it’s a rolled bread that is filled with a delicious filling of Tomato Sauce, Pepperoni, and Mozzarella Cheese. This is not your traditional Stromboli recipe however, as instead of using…
Sausage Rolls are a classic go-to for millions of households across Europe and Australia. They are a little less common in the USA, but they shouldn’t be! Crispy golden-brown pastry filled with wonderful meat filling and baked to golden-brown crunchy perfection. They’re an awesome bite to eat! For something a little bit unique, why not…
This recipe for beautiful homemade Meat Hand Pies has been inspired by an amazing slow cooked Beef recipe from our friends at One Pot Dinners. Their Slow Cooked French Dip recipe creates the most amazing, tender Beef imaginable. We made their recipe then decided to have some fun with the leftovers to make some delicious…
What we love about this Tomato and Onion Tart with Goats Cheese dish (other than how amazing it tastes) is it looks stunning. This beautiful dish is a great showstopper if you are trying to impress people with your amazing cooking skills. Little will they know that it is one of the simplest dishes you…
Here it is, the classic Australian dish known as Pork Sausage Rolls. These are as common in Australia as a Bacon, Egg and Cheese is in NYC, or a Breakfast Taco is in Austin. Pork Sausage Rolls are consumed in their millions every day by hungry Australians, who wash it all down with a big…