Classic Dishes which are prepared simply, look beautiful and taste great. Check out these amazing Classic Dishes and happy cooking
The Weekly Meal Plan for October 15 is a mixed bag of dishes from all over the world. We kick off with an Indian inspired Vegetarian Curry with roasted Cauliflower and Eggplant which is packed full of flavor. Good news is there will likely be leftovers! So, you guessed it, we’ll use the Curry to…
The one major issue with making Brownies is that once you start eating them it is impossible to stop! So depending on how unhealthy you really want your diet to be for that week you make Brownies is almost entirely dependent on how many Brownies you make. Sure, you can be a really great neighbor…
If you’ve made a proper Curry at home the chances are pretty high there will be leftovers. Definitely if you’ve made our Cauliflower and Eggplant Curry recipe then there will be leftovers. If so, this Vegetable Curry Naan wrap recipe is a perfect lunch or snack the next day. Good news is the Curry can…
There are not many dishes that can warm you up on a cold evening better than a good home cooked curry. This Cauliflower and Eggplant Curry recipe doesn’t necessarily subscribe to any ‘traditional’ curry recipe like a Korma or Tikka Masala, however, does carry a lot of similar flavors. It’s basically our homemade version of…
It’s always good to have a recipe like this in your arsenal. This is a super Simple Yoghurt Sauce that tastes delicious and can be whipped up in minutes. There are countless amounts of uses for this sauce. It can be used as a great cooling element to a fiery curry or a great addition…
I cannot think of many more iconic dishes than the classic Sunday Roast Lamb. This was a staple of my household growing up. You could guarantee that come Sunday at around 4 – 5pm those delicious roast Lamb smells would start to spread all over the house so you knew what was coming! That classic…
In our house it’s mandatory that there is always a jar of beautifully pickled onions in the fridge. They are such a versatile addition to a meal; from livening up a salad with nice acidic hit, or adding a beautiful contrasting flavor and texture to roast lamb, to one of those absolute ‘must have’ condiments…
As far as side dishes go, Mac and Cheese is the GOAT. I don’t care how it’s prepared, if it’s on a menu it’s getting ordered and getting into my belly! Spending a lot of time in the south we’ve had plenty of Mac and Cheese at some great Steakhouses and BBQ places around the…
It’s a classic dish for a reason – it’s damn tasty! Mashed potatoes may just be one of the most versatile dishes you can have in your cooking arsenal as it goes with so many different applications. Perfect as a pairing with any kind of protein (yes every seafood!) and can be used as it’s…
Like any aspiring home cook, it’s important that your freezer is stocked full (get it?) of some beautiful stocks to enrich and completely transform your dishes. We highly recommend against getting any of that store bought stocks as they typically do not carry anywhere near as much flavor and to prolong their shelf life they…
One of my favorite things about eating at a nice steakhouse is the abundance of amazing sauces you can order with your steak. I’m the kind of person who doesn’t just get 1 either and I’ll be sitting there with 4-5 different sauces to drench my lovely steak in. So why should that be any…
Caramelized Onions could very well go down as our all-time favorite ingredient. If you frequent our blog enough you’ll notice they appear in a LOT of dishes. So what? They taste amazing so they should be used a lot! In fact, I don’t think we use them enough! What are the best Onions for Caramelization?…