Poached Shrimp Roll
Not one to take a backseat to its more famous big brother, the Lobster Roll, this delicious Poached Shrimp Roll recipe is just as tasty and just as easy to prepare. This famous sandwich is very easy to make, taking…
Conchiglioni with Shrimp and Chili Oil
This dish is an amazing way to experience the flavors of Shellfish. In our Conchiglioni with Shrimp and Chili Oil recipe the Shrimp shells are used to infuse flavor into the wonderful Chili Oil, which is poured over the finished…
Easy Crispy Coconut Shrimp
The classic Crispy Coconut Shrimp is a staple appetizer served in millions of bars and restaurants all around the world. They’re a fan favorite for their big flavors and beautiful texture and are of course best enjoyed with a delicious…
Creamy Shrimp Bisque
This is our version of an amazing Creamy Shrimp Bisque recipe, and we’ve gotta say we’re extremely proud with how it came out! This dish began by being inspired by the classic Lobster Bisque recipe, but we made a few…
Tomato Seafood Pasta
For a fun and healthy twist on the classic Tomato Based pasta, why not amp up the flavor by adding some fresh Seafood into the mix? That’s exactly what we’re done with this amazingly easy Tomato Seafood Pasta recipe. The…
Garlic Butter Shrimp with Paprika
This wonderful Garlic Butter Shrimp with Paprika dish is inspired by a recipe we found on the great Dishing Out Health website. It’s a beautiful looking dish full of vibrant colors which just draw you in. The good news is,…
Holiday Seafood Platter
If you’re looking for a show-stopping centerpiece for your next holiday party there are few plates more spectacular than a Cold Seafood Platter. The drool-inducing Holiday Seafood Platter looks simply stunning as a centerpiece on a table, and you’ll find…
Shrimp and Grits with Chorizo
As far as Southern Food goes, the classic Shrimp and Grits with Chorizo is up there with Biscuits and Gravy, Mac and Cheese, and Fried Chicken as staples of the region. A big ol’ bowl of Shrimp and Grits is…
Spot Prawn Ceviche with Garlic and Chili
This is a dish that honestly I would never consider making until I tried it. Ceviche of Salmon, Tuna, Kingfish etc. is very common, however less common is the idea of raw Prawn. What converted us to this brilliance was…
Shrimp Cocktail Sauce
There is a sense of nostalgia when you tuck into a beautiful Shrimp Cocktail at a restaurant isn’t there? I remember eating these as a kid and absolutely devouring them. As an adult, it’s very much the same story! The…
Peel and Eat Shrimp with Garlic Butter
Sometimes when you begin to write a recipe all you can think about is immediately eating it, the name just sounds so delicious. There is nothing I do not like about the words ‘Peel and Eat Shrimp with Garlic Butter’….
