Simple and delicious recipes created with Beef as the theme ingredient. Enjoy these tasty dishes featuring Beef and happy cooking
The Filet au Poivre, or Steak au Poivre dish has become immensely popular in recent times. We wanted to share our take on this famous, and delicious Steak dish from France. It has all the markings of a classic French steak recipe: Loads of flavor. Loads of Cream, and a generous amount of beautiful Pepper…
There’s nothing quite like the anticipation of cooking a really great cut of Beef. Every step of the process is so fun. The journey out to the Butcher knowing you’re looking for the best. Seeing that beautiful cut of Angus Ribeye Steak with your name on it. Carefully unwrapping it when you get home like…
The quintessential French Bistro of Steak Frites! No dish represents classic French Bistro dining more thank this world-famous dish. We are particularly taken by this version of the classic dish as it uses one of our all-time favorite cuts of meat – Hanger Steak. We would love for you all to try this delicious Hanger…
One of the heartiest breakfast or brunch dishes you can make has to be the classic Steak with Eggs. The protein powerhouse combination of a beautifully cooked piece of Steak with some lovely, fluffy Eggs provides you with so much energy. It’s a fantastic meal to load you up with energy for a big day!…
It’s the burger trend that has swept across the US and throughout the world – the Smash Burger! Fatty, Juicy ground beef literally smashed down into thin patties and cooked perfectly with a crispy, blackened crust but juicy and succulent inside. Topped with the quintessential American Cheese, pickles and ‘secret sauce’, rich caramelized onions, and…
As far as epic cook-ups go for a wintery Sunday afternoon of drinking wine and pottering around in the kitchen, there aren’t many more suitable dishes we can think of than a lasagna. Comforting, fulfilling and downright delicious, it’s a classic dish that everyone should have in their repertoire. You’ll love this Short Rib Lasagna…
This is a classic steak dish from Argentina, the home of steak cooking outside of Texas! A delicious piece of Skirt Steak with Chimichurri Sauce, the traditional sauce of Argentina must be one of the most satisfying meals you can prepare. A beautifully marinated piece of Skirt steak, cooked to a perfect medium rare then…
When it comes down to delivering the Best Steak Sandwich recipe, everyone has a strong opinion about theirs. Guess what? We are no different! This is our approach to a beautiful Steak Sandwich recipe which has been perfected over years and years of trial and error Now for the fun part. We actually don’t agree…
When we hear the words comfort food, this is a dish that immediately comes to mind. A rich, savory pie filled with a beautiful Beefy sauce, The Beef and Guinness Pie is as British as Fish and Chips or crappy weather. In fact, it makes total sense why the British devour this pie in droves….
Yes, that’s right folks. It’s time! Behold and bear witness to the mightiest of mighty recipes. That is, of course – Homemade Sloppy Joe’s! This world famous, yet uniquely American dish absolutely fascinates us more than any other. Growing up outside of the US but being exposed to US TV, we were well aware of…
One of my absolute favorite go-to sauces at a Steakhouse is Mushroom Sauce. Nothing beats a good quality Mushroom Sauce filled with delicious, earthy, Mushroom flavor. The best kind of Mushroom Sauce for Steak is, in our opinion, those that are filled with large pieces of beautiful Mushroom of all varieties. None of this ‘Cream…
This is definitely one of my all time favorite dishes to eat. The famous Braised Beef Cheeks in Pedro Ximenez Sauce with Cauliflower Puree, from the brilliant Movida Restaurant in Melbourne, Australia. If you are ever in Melbourne, please go to this restaurant. We’ve been lucky to have dined all around the world at some…
It’s one of those dishes that I simply must order every time I see it on a menu at a French restaurant. The richness of the broth, the silkiness of the onions and of course the cheesy, crusty bread that soaks it all up. The Classic French Onion Soup instantly transports you back to an…
Any aspiring home cook should always ensure they have an ample supply of quality beef stock in their freezer. From soups to casseroles to stir fries and stews, Beef Stock is such a versatile ingredient in home cooking. A Classic Beef Stock simply adds so much flavor to an assortment of brilliant dishes. Without it,…
We call this dish the Tacodilla. Is it a taco? Is it a quesadilla? Does it matter? No, not at all because it’s damn delicious whatever you want to call it! These tacos are a bit of a trend at the moment, this is our play on this delicious Mexican street food staple. Beautiful Carne…
Rib Eye Steaks are an absolute jewel cut for beef lovers. Easily one of the most flavorful cuts of meat given their higher fat content & beautiful marbling, and when cooked perfectly on the bone it just adds even more flavor! This fun recipe is for a Reverse Seared Ribeye Steak, perfectly cooked to a…