Beef and Guinness Pie
When we hear the words comfort food, this is a dish that immediately comes to mind. A rich, savory pie filled with a beautiful Beefy sauce, The Beef and Guinness Pie is as British as Fish and Chips or crappy…
Homemade Sloppy Joe’s
Yes, that’s right folks. It’s time! Behold and bear witness to the mightiest of mighty recipes. That is, of course – Homemade Sloppy Joe’s! This world famous, yet uniquely American dish absolutely fascinates us more than any other. Growing up…
Mushroom Sauce for Steak
One of my absolute favorite go-to sauces at a Steakhouse is Mushroom Sauce. Nothing beats a good quality Mushroom Sauce filled with delicious, earthy, Mushroom flavor. The best kind of Mushroom Sauce for Steak is, in our opinion, those that…
Braised Beef Cheeks in Pedro Ximenez
This is definitely one of my all time favorite dishes to eat. The famous Braised Beef Cheeks in Pedro Ximenez Sauce with Cauliflower Puree, from the brilliant Movida Restaurant in Melbourne, Australia. If you are ever in Melbourne, please go…
Classic French Onion Soup
It’s one of those dishes that I simply must order every time I see it on a menu at a French restaurant. The richness of the broth, the silkiness of the onions and of course the cheesy, crusty bread that…
Classic Beef Stock
Any aspiring home cook should always ensure they have an ample supply of quality beef stock in their freezer. From soups to casseroles to stir fries and stews, Beef Stock is such a versatile ingredient in home cooking. A Classic…
Carne Asada Tacos with Cheese – The Tacodilla
We call this dish the Tacodilla. Is it a taco? Is it a quesadilla? Does it matter? No, not at all because it’s damn delicious whatever you want to call it! These tacos are a bit of a trend at…
Reverse Seared Ribeye Steak
Rib Eye Steaks are an absolute jewel cut for beef lovers. Easily one of the most flavorful cuts of meat given their higher fat content & beautiful marbling, and when cooked perfectly on the bone it just adds even more…
