Simple and delicious recipes created with Stock as the primary ingredient. Enjoy these tasty dishes featuring Stock and happy cooking
One recipe that I’ve wanted to make for ages, and since doing so has completely transformed my home cooking is Demi-Glace. This simple, yet delicious ingredient is the cornerstone of so many amazing sauces that you would typically enjoy at a fancy restaurant. Demi-Glace is a concentrated Beef Stock that is packed full of flavor….
This is a simple and delicious recipe to make amazing White Fish Stock at home. The flavors in this classic Fish Stock are great, making it the perfect ingredient to use when making any Seafood based dishes, particularly Sauces and Soups. White Fish bones are gently boiled down in a pot filled with a load…
The core of any delicious Seafood Broth or Soup is in the Stock. All the flavors that you taste in the very best Seafood Soups, Broths, and Bisques come from a good quality Fish Stock. You can make a load of different versions, and this one is our classic Salmon Stock. We extract as much…
A true cornerstone ingredient to great cooking, whether that’s at home or at fine dining restaurants is good quality broth and stocks. We’re huge fans of using homemade broth in our cooking, as you’ll find it featured in so many of our delicious ingredients. The most common Broth we use is the Classic Chicken Broth….
The cornerstone to great cooking is all in the ingredients. Fresh produce is a must, whether it’s vegetables, proteins or otherwise. Getting the best quality ingredients makes for the best food, as they add more flavor to the dish. So, when it comes to adding liquid to a dish, why add water when you can…
If you’ve read any of our Stock recipes then forgive me for repeating myself. Here we go anyway: Stock is a critical part of any home kitchen! Any home cooking you are doing will be significantly improved if you make and use your own Stock! This recipe is for a delicious and Simple Mushroom Stock…
Stock is one of those essential ingredients to have in your house if you’re serious about making some delicious home cooking. The most typical Stocks, and those used the most are Chicken, Beef and even Veal. However, a much passed over Stock but just as tasty is Lamb Stock. We’ve got a super Simple Lamb…
Like any aspiring home cook, it’s important that your freezer is stocked full (get it?) of some beautiful stocks to enrich and completely transform your dishes. We highly recommend against getting any of that store bought stocks as they typically do not carry anywhere near as much flavor and to prolong their shelf life they…