Tag: raw

Raw Scallop Ceviche

Raw Scallop Ceviche

Preparing seafood raw is a beautiful way to eat these wonderful proteins. There is something magical about the pureness of eating seafood raw. Almost like you’re plucking it straight out of the ocean and directly onto your plate. Our Raw Scallop Ceviche preparation has exactly 

Caviar Bump with Blinis

Caviar Bump with Blinis

It’s the trend that’s taking over the world, with seemingly every restaurant now offering some sort of Caviar ‘upsell’ to their recipes. Perhaps it’s gone a little overboard at the moment. These Caviar Bumps are super overpriced at restaurants, so we’re showing you how to 

Best Sauce for Oysters

Best Sauce for Oysters

Fresh Oysters are such a beautiful appetizer and start to a meal. That simple pleasure of enjoying a mouthful of a fresh, salty, Oyster instantly transports you to the ocean. From our years and years of eating these delectable treat, we’ve narrowed down what we 

Easy Homemade Tuna Tartare

Easy Homemade Tuna Tartare

What an amazing ingredient Ahi Tuna is. So beautiful and delicate, yet packed full of unbelievable flavor. It is no wonder that this ingredient is consumed by the tons every year and fetches top dollar at the fish markets for those willing to get there 

Spot Prawn Ceviche with Garlic and Chili

Spot Prawn Ceviche with Garlic and Chili

This is a dish that honestly I would never consider making until I tried it. Ceviche of Salmon, Tuna, Kingfish etc. is very common, however less common is the idea of raw Prawn. What converted us to this brilliance was an unforgettable dining experience at