• This delicious dish of Roast Potatoes with Mojo Picon Sauce is a slightly different, and spicier play on the more famous Patatas Bravas Spanish Tapas. The approach is very similar and equally tasty. Perfectly cooked, crispy chunks of Potato are…

  • Heading into Summertime there is no better dinner to whip up than this amazing Poached Shrimp Salad with Sundried Tomatoes. The freshness of the beautifully cooked Shrimp pair perfectly with those rich, sweet Sundried Tomatoes. The overall dish is hearty…

  • The beautiful simplicity of a Pan Con Tomate is what makes it so special. There’s nothing fancy about this dish at all. A simple preparation of slightly toasted Bread that’s rubbed with Garlic and then topped with fresh Tomatoes. Finished…

  • This bright and vibrant Grilled Mackerel with Romesco Sauce recipe has all of the signature flavors and visuals of a classic Mediterranean Seafood dish. Imagine yourself parked up at a little Tapas bar somewhere in the Mediterranean sipping some Wine…

  • This is one of those mind-blowing dishes we ate probably about 12 years ago now. It was a dish we ate at an institutional Spanish restaurant in Melbourne, Australia by the name of Movida. At that time there weren’t copious…

  • This is definitely one of my all time favorite dishes to eat. The famous Braised Beef Cheeks in Pedro Ximenez Sauce with Cauliflower Puree, from the brilliant Movida Restaurant in Melbourne, Australia. If you are ever in Melbourne, please go…