There are not many dishes that are more of a show stopper than a beautifully prepared piece of Seafood. I think the very best Seafood Appetizers that you can come across has to be the classic Steakhouse. You know the kind we’re talking about. Those dark steak houses where the air is filled with the smell of baste and char grilling. Yet, many times the show stopping dish in those recipes are the brilliant fresh Seafood you see for starters. Remember the Seafood Towers? Towering displays of fresh Fish, Crab, Oysters, Shrimp, perhaps even a Lobster if you’ve got someone else paying! Yes, Seafood has, in our opinion solidified it’s position as a classic dish when it comes to Appetizers and Snacks
The secret to a great Seafood Appetizer is really to keep it simple. Let the quality of the produce really shine through as the star ingredient and simply amplify those flavors with some classic pairings. Some typical combinations with Seafood that you will see in many of our recipes are Citrus, Butter, and White Wine. Many dishes likely contain all three! So dive on in and enjoy these tasty recipes
Fish Cakes are such a fun dish to make. Beautiful flaky chunks of delicious Fish, mixed in with some other tasty ingredients and encased in a crispy, golden crust. They’re simply awesome to eat and we love them. One of our favorite versions of the dish is our Cod Fish Cakes with Potatoes recipe Thick…
Fresh Oysters are such a beautiful appetizer and start to a meal. That simple pleasure of enjoying a mouthful of a fresh, salty, Oyster instantly transports you to the ocean. From our years and years of eating these delectable treat, we’ve narrowed down what we believe to be the Best Sauce for Oysters Oysters are…
What an amazing ingredient Ahi Tuna is. So beautiful and delicate, yet packed full of unbelievable flavor. It is no wonder that this ingredient is consumed by the tons every year and fetches top dollar at the fish markets for those willing to get there at 4am for the prized catch! We here at Dinnertime…
This is a dish that honestly I would never consider making until I tried it. Ceviche of Salmon, Tuna, Kingfish etc. is very common, however less common is the idea of raw Prawn. What converted us to this brilliance was an unforgettable dining experience at one of our all-time favorite restaurants – Night Market Song…
There is a sense of nostalgia when you tuck into a beautiful Shrimp Cocktail at a restaurant isn’t there? I remember eating these as a kid and absolutely devouring them. As an adult, it’s very much the same story! The secret to a great Shrimp Cocktail is, of course, the Shrimp Cocktail Sauce. This is…
Sometimes when you begin to write a recipe all you can think about is immediately eating it, the name just sounds so delicious. There is nothing I do not like about the words ‘Peel and Eat Shrimp with Garlic Butter’. How could you resist? Cooking the Shrimp in their shells gives them even more flavor….
We stumbled across this absolute gem of a recipe during the good old lockdown days when we had completely run out of healthy ideas for snacks to eat during the day. Instead of resorting to bags of chips or candy bars we created the modern day healthy snacking alternative – Snacking Salmon! A simple Oven…