There are not many dishes that are more of a show stopper than a beautifully prepared piece of Seafood. I think the very best Seafood Appetizers that you can come across has to be the classic Steakhouse. You know the kind we’re talking about. Those dark steak houses where the air is filled with the smell of baste and char grilling. Yet, many times the show stopping dish in those recipes are the brilliant fresh Seafood you see for starters. Remember the Seafood Towers? Towering displays of fresh Fish, Crab, Oysters, Shrimp, perhaps even a Lobster if you’ve got someone else paying! Yes, Seafood has, in our opinion solidified it’s position as a classic dish when it comes to Appetizers and Snacks
The secret to a great Seafood Appetizer is really to keep it simple. Let the quality of the produce really shine through as the star ingredient and simply amplify those flavors with some classic pairings. Some typical combinations with Seafood that you will see in many of our recipes are Citrus, Butter, and White Wine. Many dishes likely contain all three! So dive on in and enjoy these tasty recipes
Thank you for coming to visit the Seafood Appetizers page, filled with delicious recipes that we’ve had so much fun making. We would love to hear from you too. If you’re creating some delicious meals we’d love you to share with us! You can share on social media or comment on our recipes on this website. Happy Cooking!
Beautiful fried Shrimp coated in a light, crispy batter are the hallmark characteristics of this Japanese bar food favorite. Our Crispy Tempura Shrimp shows you how to make a simple and tasty batter that is light and crispy that perfectly coats the Shrimp. The dish is lightly fried in hot oil until perfectly crispy. It’s…
These delicious Spicy Tuna Lettuce Cups are guaranteed to be a crowd pleaser no matter the audience or occasion they’re served up. The freshness and big flavors in this wonderful Seafood Appetizer are fantastic, making them the perfect three bite appetizer to kick off a meal or happy hour. The fresh Tuna is served raw…
This delicious bowl of fresh Shrimp and Mango Ceviche is absolutely packed with flavor. It is the perfect meal to enjoy during the summer months. It’s a light, yet fulfilling bowl of food that is perfect for lunch or dinner and the best part is there is no need to use any heat! You can…
For a fun and unique way to enjoy Oysters why not try deep frying them! This fun and tasty preparation for Oysters may sound absurd, but the flavors and textures created in this dish are amazing. They look beautiful on the plate, and taste even better! These Deep Fried Oysters are coated in a light…
This amazing Scallop Ceviche with Chili recipe produces a visually stunning restaurant quality level dish at home. The little secret about this dish is just how simple it is to make! Only a handful of everyday ingredients are needed, and you can produce this delicious Ceviche recipe at home. This light and refreshing dish is…
The classic Crispy Coconut Shrimp is a staple appetizer served in millions of bars and restaurants all around the world. They’re a fan favorite for their big flavors and beautiful texture and are of course best enjoyed with a delicious dipping sauce. The good news for all of you at home is there’s no need…
Nostalgic Chinese food is making a huge comeback now, with fancy restaurants and home cooks alike re-indulging in their favorite Chinese Takeaway dishes from their childhood. From classics like General Tso’s Chicken, to Peking Duck, this nostalgic food not only holds a place in peoples hearts, but it also tastes great. Perhaps one of the…
Perhaps its just me but it seems like recently Aguachile dishes are popping up everywhere! Not that I’m complaining at all! This wonderful Ceviche-style dish from the Sinaloa region in Mexico is one of the best ways you can enjoy raw seafood. There are many different preparations of Aguachile, and each recipe has it’s own…
This is a famous dish that, to our knowledge was not invested in Japan, but in California! The amazing Crispy Rice Salmon Bites are a dish that California based Japanese restaurants claim ownership of. We will admit, the first time ever eating this dish was at the amazing Katsuya restaurant in Los Angeles and it…
If you’re looking for a show-stopping centerpiece for your next holiday party there are few plates more spectacular than a Cold Seafood Platter. The drool-inducing Holiday Seafood Platter looks simply stunning as a centerpiece on a table, and you’ll find it impossible to not want to dive right in and devour it! What’s more, not…
Preparing seafood raw is a beautiful way to eat these wonderful proteins. There is something magical about the pureness of eating seafood raw. Almost like you’re plucking it straight out of the ocean and directly onto your plate. Our Raw Scallop Ceviche preparation has exactly that feeling when eating it. It is a lovely, fresh,…
Fish Cakes are such a fun dish to make. Beautiful flaky chunks of delicious Fish, mixed in with some other tasty ingredients and encased in a crispy, golden crust. They’re simply awesome to eat and we love them. One of our favorite versions of the dish is our Cod Fish Cakes with Potatoes recipe Thick…
Fresh Oysters are such a beautiful appetizer and start to a meal. That simple pleasure of enjoying a mouthful of a fresh, salty, Oyster instantly transports you to the ocean. From our years and years of eating these delectable treat, we’ve narrowed down what we believe to be the Best Sauce for Oysters Oysters are…
What an amazing ingredient Ahi Tuna is. So beautiful and delicate, yet packed full of unbelievable flavor. It is no wonder that this ingredient is consumed by the tons every year and fetches top dollar at the fish markets for those willing to get there at 4am for the prized catch! We here at Dinnertime…
This is a dish that honestly I would never consider making until I tried it. Ceviche of Salmon, Tuna, Kingfish etc. is very common, however less common is the idea of raw Prawn. What converted us to this brilliance was an unforgettable dining experience at one of our all-time favorite restaurants – Night Market Song…
There is a sense of nostalgia when you tuck into a beautiful Shrimp Cocktail at a restaurant isn’t there? I remember eating these as a kid and absolutely devouring them. As an adult, it’s very much the same story! The secret to a great Shrimp Cocktail is, of course, the Shrimp Cocktail Sauce. This is…
Sometimes when you begin to write a recipe all you can think about is immediately eating it, the name just sounds so delicious. There is nothing I do not like about the words ‘Peel and Eat Shrimp with Garlic Butter’. How could you resist? Cooking the Shrimp in their shells gives them even more flavor….
We stumbled across this absolute gem of a recipe during the good old lockdown days when we had completely run out of healthy ideas for snacks to eat during the day. Instead of resorting to bags of chips or candy bars we created the modern day healthy snacking alternative – Snacking Salmon! A simple Oven…