Shrimp and Pork Wontons

Shrimp and Pork Wontons with Chili Shrimp Oil

This recipe is the best way to prepare Wontons. The combination of Shrimp and Pork Wontons produces the absolute best flavor possible in these little morsels of deliciousness. What separates this dish from the countless other Dumpling and Wonton recipes out there is the unbelievably amazing Shrimp Oil that is used as a dipping sauce….

Easy Steak Tartare

Easy Steak Tartare

This raw Beef dish is a famous, classic French dish that is a favorite appetizer in fancy restaurants all over the world. The dish consists of evenly diced pieces of Beef Tenderloin that is mixed into a sauce made of Onions, Worcestershire Sauce, Mustard, Tabasco, and Parsley. It is served raw with a single Egg…

Steak Diane

Steak Diane

This famous dish from the 1970’s is just as tasty now as it was back in its heyday. The dish consists of perfectly cooked Steak (typically Tenderloin). The pan juices from the Steak are then turned into a rich and creamy sauce consisting of Shallots, Mushrooms, Brandy, Cream, Stock, and Dijon Mustard. The flavors of…

Panko Calamari Rings

Panko Calamari Rings

There’s nothing more nostalgic than enjoying a big bowl of crispy Panko Calamari rings. These delicious bites of Seafood goodness have been a staple appetizer for decades and are definitely a favorite of mine. When prepared perfectly, the contrasting textures in this dish are truly amazing. From the crispy, golden-brown Panko crust to the tender,…