{"id":2834,"date":"2024-03-25T07:44:38","date_gmt":"2024-03-24T20:44:38","guid":{"rendered":"https:\/\/dinnertimesomewhere.com\/?p=2834"},"modified":"2026-04-11T09:20:34","modified_gmt":"2026-04-10T23:20:34","slug":"beef-skewers-with-peanut-sauce","status":"publish","type":"post","link":"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/meat-appetizers\/beef-skewers-with-peanut-sauce\/","title":{"rendered":"Beef Skewers with Peanut Sauce"},"content":{"rendered":"\n<p>Nothing beats the classics, and this is one of the best out there. These beautiful Beef Skewers with Peanut Sauce are a staple in Southeast Asian cuisine and simply taste amazing. A beautifully cooked piece of Steak that has been marinating in wonderful flavors. Seared to perfection, and then topped with the most decadent, creamy Peanut Sauce<br><br><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link has-white-color has-text-color has-link-color wp-element-button\" href=\"#jump-here\">Jump to Recipe<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>This is a great dish to serve up as an appetizer or ramp up the volume and serve it alongside some fresh Jasmine rice and some Salad for a hearty dinner. However you want to eat it, we guarantee you\u2019ll love the deep, rich sweet, sour, and salty flavors<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">You\u2019ll be surprised how easy the Beef Skewers with Peanut Sauce are to make<\/h2>\n\n\n\n<p>Like many things in life, the simplest things are often the best. That mantra is echoed 100% with this dish, as it is so easy to make. I think that is what we love so much about Asian cuisine. The flavors are so robust and powerful yet are typically very easy to make. Throw a bunch of the right ingredients together at the right quantities and all the hard work is done!<br><br><\/p>\n\n\n\n<p>What makes this dish so flavorful is that wonderful, silky-smooth Peanut Sauce. Otherwise known as Satay Sauce, it is a Sauce that primarily consists of Peanut Butter, Coconut Milk, and Lime Juice. These three ingredients are complimented with the addition of Sugar and Fish Sauce to amplify the flavor up to 1000%!<br><br><\/p>\n\n\n\n<p>All these ingredients are very powerful by themselves, yet the harmony that they create together in this sauce is amazing. The sweetness and sourness balance perfectly so one doesn\u2019t overpower the other. Yet, both elements of sweet and sour are so clearly pronounced in the Sauce. It\u2019s a magical combination of flavors that is quintessentially Southeast Asian in fragrance and flavor<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-1024x1024.jpg\" alt=\"Beef Skewers with Peanut Sauce Satay\" class=\"wp-image-2836\" style=\"width:814px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-1.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">The Peanut Sauce is so easy to make. Combine the ingredients in a saucepan, cook, then you&#8217;re done!<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Use Smooth Peanut Butter for a beautiful, silky textured sauce<\/h2>\n\n\n\n<p>We prefer to use Smooth Peanut Butter over crunchy stuff to create a lovely, velvety texture in the Peanut Sauce. Texture is added right before serving with the addition of some freshly chopped Peanuts, so there is no need for additional crunch in the sauce<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Don\u2019t shy away from the Fish Sauce or Limes, that&#8217;s what makes this dish so special<\/h2>\n\n\n\n<p>This Beef Skewers with Peanut Sauce recipe calls for quite a generous amount of Lime and Fish Sauce to be added. 3 Limes and 3 tbsp. of Fish Sauce to be precise. Now, this may seem like a lot but trust us on this \u2013 you need an ample amount of these ingredients<br><br><\/p>\n\n\n\n<p>The Fish Sauce brings out that sweet and funky flavor that is synonymous with Asian Cooking. It may smell funky, but both the smell and flavor mellow out significantly when Fish Sauce is cooked. The Limes play a critical role in helping to bring balance and harmony to the Sauce. We add Limes right at the end of the dish, just before serving. Adding Limes this late to a dish means their flavor will be amplified to its peak, which is what you want<br><br><\/p>\n\n\n\n<p>A good test is to try the sauce right before you add the Lime juice, then try it again straight after. What may surprise you is how much more balanced the sauce becomes. Each flavor in the sauce becomes more pronounced and not overwhelmed by the other. You can taste all the Sweet, Sour, Salty, and Funky elements individually, and they taste great!<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-1024x1024.jpg\" alt=\"Beef Skewers cooked\" class=\"wp-image-2840\" style=\"width:826px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-7.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">NY Strip is a great choice to make these delicious Beef Skewers with Peanut Sauce<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">We\u2019ve opted to use NY Strip Steak for our Beef Skewers with Peanut Sauce<\/h2>\n\n\n\n<p>You have many options of Steak to choose from with this recipe. They will all work quite well, and in many ways the Steak choice can come down to your personal preference and budget<br><br><\/p>\n\n\n\n<p>NY Strip is a great cut of Beef, but it can get a little pricey. For cheaper cuts of meat Sirloin or Rump Steak are good choices. Like all meat, however, ensure it has spent ample time in the marinade and ample time resting before you cut into it. This will ensure you get the most Tender Beef possible<br><br><\/p>\n\n\n\n<p>NY Strip is a good choice as it is a hearty cut of Steak. It holds up exceptionally well to the high sear and will maintain its shape on the skewers as they cook, and as they are being eaten. If you love Filet, then you can use that cut. It may however start to break apart as it\u2019s being cooked. So, we recommend NY Strip, Sirloin, or Rump for the best texture<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Invest in a Meat Thermometer \u2013 your Steaks will thank you for it<\/h2>\n\n\n\n<p>A little trick we\u2019ve learnt over the years is to invest in a meat thermometer when cooking in the kitchen. It must be one of the most valuable pieces of equipment you can get your hands on. Primarily due to it\u2019s ability to help you avoid messing up the cooking times on food! The last thing you want it to have spent good money on a lovely protein, only to overcook it<br><br><\/p>\n\n\n\n<p>Many times, this isn\u2019t even the fault of the cook. If you\u2019re reading a recipe and it says, \u2018fry for 4 minutes on high heat on each side\u2019, naturally you\u2019re going to do what the recipe says. However, all kitchens are different. Stoves emit heat differently, and frying pans conduct heat differently. So, an 8-minute fry may overcook or undercook protein, depending on so many factors<br><br><\/p>\n\n\n\n<p>A meat thermometer eliminates this variable and ensures that you as the cook are in control of the protein you are cooking. The one challenge we have found with meat thermometers, however, is to learn exactly what is the right temperature to take the Protein off the heat<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6-768x1024.jpg\" alt=\"Beef Skewers with Peanut Sauce perfectly cooked\" class=\"wp-image-2841\" style=\"width:749px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6-768x1024.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6-225x300.jpg 225w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6-1152x1536.jpg 1152w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6-750x1000.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-6.jpg 1536w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><figcaption class=\"wp-element-caption\">Follow this recipe to get a perfectly cooked medium-rare steak for your Beef Skewers with Peanut Sauce recipe<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Take the Steak off the heat at around 110F. As it rests it\u2019ll heat up to a perfect medium rare cook<\/h2>\n\n\n\n<p>Resting the Steak before you eat it is incredibly important. What resting does is allow the fibers in the Steak to relax, and for the Juices to stay retained in the meat. If you cut into a Steak as soon as you\u2019ve taken it off the heat, those juices will run everywhere. The Steak also hasn\u2019t had a chance to relax, so it will ultimately be tough<br><br><\/p>\n\n\n\n<p>For a perfect Medium Rare temperature, the internal temperature of the Steak should ready 120F \u2013 125F. A common mistake people make is they cook the Steak until it reaches that temperature, and then let it rest. When the Steak rests it will continue to cook. Therefore, by the time it has appropriately rested, the temperature will increase to 130F \u2013 135F, or medium<br><br><\/p>\n\n\n\n<p>The best trick is to take the Steak off the heat just before it hits the temperature you want. For our Beef Skewers with Peanut Sauce recipe, we suggest eating the Steak medium rare. Therefore, take the Steak off the heat once its internal temperature is 110F \u2013 115F. Once it rests, it will be a perfect medium rare temperature for you to eat!<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Finish the Steak off with some authentic Thai flavors for color and flavor<\/h2>\n\n\n\n<p>An optional final step in the preparation of these amazing Beef Skewers with Peanut Sauce is the garnish. We love adding freshly sliced Chilis, Chopped Peanuts, and a little bit of Cilantro to the skewers right before serving. They add some beautiful colors which makes the recipe truly pop on the plate<br><br><\/p>\n\n\n\n<p>They also bring in more authentic flavors of Southeast Asia. You\u2019ll struggle to find any dishes in that part of the world that aren\u2019t served with Peanuts, Cilantro and Chili! With the Chili, we would recommend removing the seeds before slicing as they are incredibly hot. Crushed Peanuts are a great addition as they add some much-needed texture to the dish<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-1024x1024.jpg\" alt=\"Beef Skewers with Peanut Sauce and Cucumber Salad\" class=\"wp-image-2837\" style=\"width:827px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/03\/Beef-Skewers-with-Peanut-Sauce-2.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Top the Skewers with some Chili and Cilantro and serve alongside a refreshing Cucumber Salad for a heartier meal<\/figcaption><\/figure>\n<\/div>\n\n<div id=\"wpzoom-block-details-177586321995419\" class=\"wp-block-wpzoom-recipe-card-block-details col-4 \">\n\t\t\t\t<h3 class=\"details-title\">Recipe Details<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">2 &#8211; 4 people<\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-room-service\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10 minutes (plus 2 hours marinade)<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">10 minutes<\/p><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon dashicons dashicons-clock\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">20 minutes<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"jump-here\">Beef Skewers with Peanut Sauce Recipe<\/h2>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>16 oz. New York Strip Steak<\/li>\n\n\n\n<li>200ml Coconut Milk<\/li>\n\n\n\n<li>2 tbsp. Smooth Peanut Butter<\/li>\n\n\n\n<li>\u00bc cup Peanuts, roughly chopped<\/li>\n\n\n\n<li>Juice of 3 Limes<\/li>\n\n\n\n<li>1 Red Chili, deseeded and diced<\/li>\n\n\n\n<li>3 tbsp. Soy Sauce<\/li>\n\n\n\n<li>1 tsp. Onion Powder<\/li>\n\n\n\n<li>1 tsp. Garlic Powder<\/li>\n\n\n\n<li>1 tbsp. Honey<\/li>\n\n\n\n<li>2 tbsp. Palm Sugar or Brown Sugar<\/li>\n\n\n\n<li>3 tbsp. Fish Sauce<\/li>\n\n\n\n<li>1 tbsp. Vegetable Oil<\/li>\n\n\n\n<li>Salt<br><br><\/li>\n<\/ul>\n\n\n\n<p>Equipment needed: Skewers for the Beef<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Begin by making a marinade for the steak by combining the Soy Sauce, Onion Powder, Garlic Powder, Honey, and 1 tsp. of Salt in a bowl. Mix well to combine<\/li>\n\n\n\n<li>Cut the steak into strips then place into a Ziploc bag. Add the marinade, mix well to cover then refrigerate for at least 2 hours, preferably overnight<\/li>\n\n\n\n<li>To make the Peanut \/ Satay Sauce combine the Peanut Butter, Coconut Milk, Fish Sauce, Palm Sugar, and 1 tsp. of Salt in a saucepan. Heat over a medium \/ low heat for 8 minutes, stirring occasionally. Keep the Sauce over low heat to stay warm as you prepare the Steak<\/li>\n\n\n\n<li>Cook the Steak cold, straight out of the refrigerator. This will ensure a great sear, while the inside will be medium rare. Skewer each piece of meat on their own individual skewers<\/li>\n\n\n\n<li>Add Vegetable Oil to a large frying pan over high heat. Once smoking hot, add the Beef Skewers and fry for 1 minute on each side until the internal temperature reads 110 degrees. Remove and set aside to rest<\/li>\n\n\n\n<li>Remove the Peanut Sauce from the heat and add the Lime Juice. Mix well then check for seasoning<\/li>\n\n\n\n<li>To serve, Place the Beef Skewers on a serving plate and generously drizzle with Peanut Sauce. Alternatively, you can serve the Sauce in separate individual bowls. Finish by sprinkling over the crushed Peanuts and Chili and serve immediately<br><br><\/li>\n<\/ol>\n\n\n\n<p>These Beef Skewers with Peanut Sauce are a delicious and fun appetizer. You can also eat this dish as a main course, simply double the amount of Steak you\u2019re cooking and serve with some beautiful Jasmine Rice<br><br><\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/category\/appetizers-and-snacks-recipes\/meat-appetizers\/\" target=\"_blank\" rel=\"noreferrer noopener\">Check out this page here<\/a> for more yummy Meat Appetizers such as this one. If you enjoyed this recipe, here are a few of our favorite appetizer recipes we\u2019d love you to try:<br><br><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/pastry-snacks\/meat-hand-pies\/\" target=\"_blank\" rel=\"noreferrer noopener\">Meat Hand Pies<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/poultry-appetizers\/teriyaki-chicken-skewers\/\" target=\"_blank\" rel=\"noreferrer noopener\">Teriyaki Chicken Skewers with Scallions<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/meat-appetizers\/cubano-sandwich\/\" target=\"_blank\" rel=\"noreferrer noopener\">Cubano Sandwich<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/poultry-appetizers\/peanut-sauce-chicken\/\" target=\"_blank\" rel=\"noreferrer noopener\">Peanut Sauce Chicken<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/poultry-appetizers\/pulled-chicken-sliders\/\" target=\"_blank\" rel=\"noreferrer noopener\">Pulled Chicken Sliders<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/bread-appetizers\/homemade-garlic-knots\/\" target=\"_blank\" rel=\"noreferrer noopener\">Homemade Garlic Knots<br><\/a><br><\/li>\n<\/ul>\n\n\n\n<p>Happy Cooking!<br><br><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-rich is-provider-pinterest wp-block-embed-pinterest\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Beef Skewers with Peanut Sauce\" src=\"https:\/\/assets.pinterest.com\/ext\/embed.html?id=923730573592408805&#038;src=oembed\" height=\"699\" width=\"450\" frameborder=\"0\" scrolling=\"no\" ><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Nothing beats the classics, and this is one of the best out there. These beautiful Beef Skewers with Peanut Sauce are a staple in Southeast Asian cuisine and simply taste amazing. 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