{"id":2631,"date":"2024-02-29T07:31:29","date_gmt":"2024-02-28T20:31:29","guid":{"rendered":"https:\/\/dinnertimesomewhere.com\/?p=2631"},"modified":"2025-01-06T08:10:25","modified_gmt":"2025-01-05T21:10:25","slug":"chicken-parm-sandwich","status":"publish","type":"post","link":"https:\/\/dinnertimesomewhere.com\/index.php\/appetizers-and-snacks-recipes\/poultry-appetizers\/chicken-parm-sandwich\/","title":{"rendered":"Chicken Parm Sandwich"},"content":{"rendered":"\n<p>There is a timeless debate amongst food fans that no doubt you have all been involved in at some point. That is the question to the internal answer of \u201cWhat is the best Sandwich out there?\u201d. There are some major contenders to this crown however we here at Dinnertime Somewhere believe that the iconic Chicken Parm Sandwich may just lay claim to the throne<br><br><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link has-white-color has-text-color has-link-color wp-element-button\" href=\"#jump-here\">Jump to Recipe<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>The Chicken Parm Sandwich really is the king of sandwiches, few can doubt that claim. Just by pure volume, decadence, and of course, flavor \u2013 it really is unchallenged. This is the kind of sandwich that you get from a deli when you\u2019ve got a demonic hunger than needs to be satiated. When a simple Roast Beef or Chicken Salad sandwich just won\u2019t cut it. Head straight for the biggest piece of breaded, fried Chicken, smothered in Marinara Sauce and Cheese then slap it into a bun<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-1024x1024.jpg\" alt=\"Chicken Parm Sandwich close up\" class=\"wp-image-2636\" style=\"width:802px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-7.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Follow this simple recipe to guarantee a perfect Chicken Parm Sandwich every time<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>It is also the type of sandwich that you eat when you truly have no plans to be productive in the afternoons. Putting down the king of sandwiches during a lunch break either means you\u2019ll be asleep at your desk within an hour, or on the flip side it may just be the energy you need to handle an afternoon of manual labor. This may be why it\u2019s one of the tradies main \u2018go-to\u2019 lunch dishes<br><br><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The key steps to making the perfect Chicken Parm Sandwich<\/h2>\n\n\n\n<p>The best Chicken Parm Sandwiches really come down to three critical factors. First, you need a beautifully moist piece of Chicken coated in a super crispy breading. Secondly, the Marinara Sauce needs to be a rich, deep sauce bursting with tomato flavor. Finally, you need a good bun that can hold up to the density of the Chicken Parm while remaining light and crunchy<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Perfecting a Crispy, Moist Chicken Breast<\/h3>\n\n\n\n<p>Chicken Breast is a tougher cut to cook than the Thigh, as it tends to dry out when overcooked. This does make for a challenging cook when you are shallow frying it in very hot oil. The key is to ensure the Oil is hot (between 350 \u2013 375 degrees) and to constantly monitor the internal temperature of the Chicken<br><br><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-1024x1024.jpg\" alt=\"Chicken Parm Sandwich sliced\" class=\"wp-image-2637\" style=\"width:786px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-9.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Follow these simple steps to guarantee the most juicy, tender Chicken possible<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Bring the Chicken out to rest when it\u2019s a little bit below the desired final temperature, as it will continue to cook when resting. So once the internal temperature hits 145 \u2013 150 degrees, stop cooking. It\u2019ll rest up to a temperature of 160 degrees which is perfect<br><br><\/p>\n\n\n\n<p>Secondly, when pounding out the Chicken Breast you don&#8217;t want to pound it out too thin. The goal of pounding the Chicken is to even out the thickness across the entire breast. So you really only need to pound out the thicker part a little bit. If the Breast is too thin it will likely overcook<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Creating a rich Marinara \/ Red Sauce<\/h3>\n\n\n\n<p>This is where all the flavor lies in a great Chicken Parm Sandwich recipe. The key here is patience. Slow cooking your Tomatoes so that they reduce and concentrate flavor is the key to success. Canned San Marzano Tomatoes are the one and only choice for making a delicious Sauce. These Tomatoes are packed full of flavor, they taste delicious!<br><br><\/p>\n\n\n\n<p>You can check out our detailed <a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/side-dish-recipes\/sauces-for-dinner\/easy-homemade-red-sauce\/\" target=\"_blank\" rel=\"noreferrer noopener\">Red Sauce recipe here<\/a> for the full scoop<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-1024x1024.jpg\" alt=\"Chicken Parm Sandwich complete\" class=\"wp-image-2635\" style=\"width:821px;height:auto\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-6.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Good quality bread will elevate your Chicken Parm Sandwich immensely!<\/figcaption><\/figure>\n<\/div>\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Good quality, crusty buns will ensure the Chicken Parms structural integrity remains intact<\/h2>\n\n\n\n<p>The type of bread that you chose for your Chicken Parm Sandwich is up to personal choice. The only requirement that we have for this recipe is that you choose a bun that is quite firm and crusty in texture. The density of the Chicken Parm will naturally have an impact on the bread, so grab some freshly baked French or Italian long rolls from your local supermarket or bakery that will be able to maintain structure during the cooking (and eating!) process<br><br><\/p>\n\n\n\n<p>This recipe follows our <a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/dinner\/poultry-dinner\/chicken-parmesan\/\" target=\"_blank\" rel=\"noreferrer noopener\">Chicken Parmesan recipe<\/a> and is a great use for any <a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/category\/lunching-on-leftovers\/\" target=\"_blank\" rel=\"noreferrer noopener\">leftovers<\/a> you may have had from that recipe. Regardless of whether you\u2019ve navigated to this page from our Chicken Parm recipe, we\u2019ve got the full details below on how to make this amazing sandwich. So, let\u2019s get to it!<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-rich is-provider-pinterest wp-block-embed-pinterest\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Chicken Parm Sandwich\" src=\"https:\/\/assets.pinterest.com\/ext\/embed.html?id=923730573561799433&#038;src=oembed\" height=\"821\" width=\"450\" frameborder=\"0\" scrolling=\"no\" ><\/iframe>\n<\/div><\/figure>\n\n\n<div id=\"wpzoom-block-details-173611139834819\" class=\"wp-block-wpzoom-recipe-card-block-details col-4 \">\n\t\t\t\t<h3 class=\"details-title\">Recipe Details<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">2 &#8211; 4 people (makes 2 large sandwiches)<\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-room-service\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">20 minutes<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">1 hour<\/p><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon dashicons dashicons-clock\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">1 hour, 20 minutes<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"jump-here\">Chicken Parm Sandwich Recipe<\/h2>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 Skinless Chicken Breasts<\/li>\n\n\n\n<li>2 crusty French or Italian Rolls<\/li>\n\n\n\n<li>\u00bd cup Breadcrumbs<\/li>\n\n\n\n<li>1 Egg<\/li>\n\n\n\n<li>\u00bd cup All-Purpose Flour<\/li>\n\n\n\n<li>\u00bd Red or Brown Onion, finely diced<\/li>\n\n\n\n<li>2 Garlic Cloves, finely diced<\/li>\n\n\n\n<li>400ml \/ 14 oz. Canned Tomatoes<\/li>\n\n\n\n<li>1 tbsp. Tomato Paste<\/li>\n\n\n\n<li>250 grams \/ 9 oz. Mozzarella Cheese, sliced<\/li>\n\n\n\n<li>1 tbsp. Olive Oil<\/li>\n\n\n\n<li>1 cup frying oil (eg: Vegetable Oil or Canola Oil)<\/li>\n\n\n\n<li>Salt<\/li>\n\n\n\n<li>Pepper<\/li>\n\n\n\n<li>\u00bd cup Red Wine (optional)<\/li>\n\n\n\n<li>1 Parmesan Rind (optional)<br><br><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Begin by making the Marinara Sauce by heating the Olive Oil over medium heat in a medium sized saucepan. Add the Onions and fry for 3-4 minutes, then add the Garlic and cook for a further 1 minute<\/li>\n\n\n\n<li>Add the Red Wine and continue cooking until the wine has reduced by \u00bd then add the Tomato Paste. Cook for a further 2 minutes then add the Canned Tomatoes<\/li>\n\n\n\n<li>Bring the sauce to a boil then reduce the heat to low. Simmer uncovered for approximately 1 hour until the sauce has significantly thickened in consistency. You want the sauce to be quite thick and chunky, so it will easily apply to the Chicken. Set aside to cool<br><br><\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Preparing the Chicken<\/h3>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li>Place your Chicken Breasts on a large cutting board or flat surface and carefully pound out the thick end with a rolling pin, or some other sturdy object. (we usually use a wine bottle!). You want the Chicken Breasts to be pounded out just a bit, so that they are the same thickness throughout. Be careful not to pound it out too thin<\/li>\n\n\n\n<li>Create a breading station with three medium sized bowls, the first filled with All-Purpose Flour, 1 tbsp. of Salt, and 1 tsp. of Pepper. Crack the Egg in the second bowl and whisk well to create an Egg Wash. Place the Breadcrumbs along with 1 tsp. of Salt in the 3<sup>rd<\/sup> bowl<\/li>\n\n\n\n<li>Coat the Chicken well with the Flour. Dust off any excess flour then dip into the Egg Wash. Ensure the entire surface is coated, then place into the Breadcrumbs. Cover well with breadcrumbs then repeat for the second Chicken Breast. Note: it is best to do this just as the Oil is at temperature and ready to cook<br><br><\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" data-id=\"2639\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-1024x1024.jpg\" alt=\"Breaded Chicken Breasts\" class=\"wp-image-2639\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-12.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" data-id=\"2634\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-1024x1024.jpg\" alt=\"Cooked Breaded Chicken Breasts\" class=\"wp-image-2634\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2024\/02\/Chicken-Parm-Sandwich-1.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<figcaption class=\"blocks-gallery-caption wp-element-caption\">Pound out the Chicken, Dip them in Flour, Eggwash, and finally fine Breadcrumbs. Once fried they will be a beautiful golden-brown color and so tasty!<\/figcaption><\/figure>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Shallow frying the Chicken and finalizing the Chicken Parm Sandwich<\/h3>\n\n\n\n<ol start=\"7\" class=\"wp-block-list\">\n<li>Add the Frying Oil to a heavy based frying pan such as a Cast Iron Skillet. Heat the Oil over medium \/ high heat until the Oil temperature is between 350 \u2013 375 degrees. Carefully place both pieces of Chicken into the Oil, being careful to not splash any Oil in the process<\/li>\n\n\n\n<li>Fry for 4-5 minutes on one side, flip, and fry for a further 3-4 minutes until they are a golden-brown color, and the internal temperature of the Chicken is around 150 degrees. Remove from Oil and set aside on a wire rack. Immediately season with a generous amount of Salt<\/li>\n\n\n\n<li>To prepare the Chicken Parm Sandwich, cut open the Bread Rolls lengthways so they are still slightly connected at one end. Cut the Chicken into large strips then place in the middle of the opened bread. Add a generous amount of Marinara Sauce, ensuring the full surface of the Chicken is Covered. Finally, add slices of Mozzarella, again ensuring the full surface is covered<\/li>\n\n\n\n<li>Place the Sandwiches under the Broiler until the cheese has begun to melt and turn slightly dark. This should not take long depending on your Broiler, so keep a close eye on it! Remove from the Broiler, season with a pinch more Salt and serve immediately!<br><br><\/li>\n<\/ol>\n\n\n\n<p>Note: Another method to make the Chicken Parm Sandwich is to broil the Chicken topped with sauce and Mozzarella separately to the bun. Once cooked, simply place the Chicken Parm in the bun and eat. This can help with potentially burning the buns<br><br><\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Happy Cooking!<br><br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>There is a timeless debate amongst food fans that no doubt you have all been involved in at some point. That is the question to the internal answer of \u201cWhat is the best Sandwich out there?\u201d. There are some major&#8230;<\/p>\n","protected":false},"author":1,"featured_media":2638,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[248],"tags":[165,295,294,258,679,293,130,332,333,347,358],"class_list":["post-2631","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-poultry-appetizers","tag-chicken","tag-classic","tag-epic","tag-fried-chicken","tag-fried-chicken-sandwich","tag-fun","tag-leftovers","tag-lunch","tag-lunching-on-leftovers","tag-sandwich","tag-sandwiches"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Best Chicken Parm Sandwich Recipe<\/title>\n<meta name=\"description\" content=\"Over years of making this dish we&#039;ve perfected the Best Chicken Parm Sandwich. 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