{"id":1758,"date":"2023-12-13T08:19:27","date_gmt":"2023-12-12T21:19:27","guid":{"rendered":"https:\/\/dinnertimesomewhere.com\/?p=1758"},"modified":"2025-02-06T14:30:11","modified_gmt":"2025-02-06T03:30:11","slug":"easy-homemade-red-sauce","status":"publish","type":"post","link":"https:\/\/dinnertimesomewhere.com\/index.php\/side-dish-recipes\/sauces-for-dinner\/easy-homemade-red-sauce\/","title":{"rendered":"Easy Homemade Red Sauce"},"content":{"rendered":"\n<p>Nothing beats a delicious, rich, Red Sauce on the side when you\u2019re tucking into some delicious carbs. It\u2019s the perfect combination to have alongside carb heavy food as it saturates that delicious food with Tomato-rich goodness. So, after thousands of Red Sauces consumed in our extensive road testing (ie: eating at restaurants and cooking it at home) we\u2019ve nailed what we believe to be the best Easy Homemade Red Sauce you can make!<br><br><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link has-white-color has-text-color has-link-color wp-element-button\" href=\"#jump-here\">Jump to Recipe<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>A good Red Sauce or Marinara Sauce doesn\u2019t need to be complicated with loads of ingredients to be a great sauce. In fact, the key to a great Homemade Red Sauce is just thing, and that is patience. You need to slow cook the ingredients to concentrate that delicious Tomato flavor. The slow cooking process draws out the excess moisture in the sauce and leaves nothing but delicious flavor<br><br><\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Key ingredients to create this Easy Homemade Red Sauce<\/h2>\n\n\n\n<p>The good news is you only need 5 ingredients to make this delicious Sauce. Tomatoes, Onions, Garlic, Olive Oil, and Salt. With these three ingredients you\u2019ve got a phenomenal sauce ready to be smothered all over some delicious carbs (Garlic Knots anyone?) recipe coming soon<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Tomatoes<\/h3>\n\n\n\n<p>The critical ingredient to a Red Sauce is Tomatoes. Canned Tomatoes are the best choice here as their flavor is much more concentrated already from the canning process than fresh tomatoes. We prefer San Marzano Tomatoes if you can find them. They are the Tomatoes that all the top Italian chefs from all around the world use and we couldn\u2019t agree more. Delicious and rich, they are the perfect Tomato choice for maximum flavor<br><br><\/p>\n\n\n\n<p>For some extra Tomato flavor, try adding 2 tbsps. of Tomato Paste for an even more concentrated Tomato taste<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Onion<\/h3>\n\n\n\n<p>We love cooking down Onions in our recipes here at Dinnertime Somewhere. If you\u2019ve read enough of our recipes you\u2019d probably notice that by now too! The natural sweetness of the Onion when cooked is phenomenal, and pairs beautifully with the Tomatoes again, for maximum richness in the sauce. Any Onions will work fine, just ensure that you fry them up nicely<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Quality Olive Oil<\/h3>\n\n\n\n<p>Good quality Olive Oil is a must for this recipe. Don\u2019t skimp on the Oil if you can and you\u2019ll be rewarded. Olive Oil is the fat element of the dish which brings so much flavor to the Red Sauce. So, aim for a good quality Extra Virgin Olive Oil in this dish<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Garlic<\/h3>\n\n\n\n<p>For those who know, know. The holy trinity of flavor is frying up diced Onions and Garlic in a pan with Olive Oil. The aromas that fill the kitchen are phenomenal and the taste is even better! It\u2019s the cornerstone to any delicious European meal and tastes amazing<br><br><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-1024x1024.jpg\" alt=\"Homemade Red Sauce closer\" class=\"wp-image-1761\" srcset=\"https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-1024x1024.jpg 1024w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-300x300.jpg 300w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-150x150.jpg 150w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-768x768.jpg 768w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-1536x1536.jpg 1536w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-530x530.jpg 530w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-750x750.jpg 750w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3-500x500.jpg 500w, https:\/\/dinnertimesomewhere.com\/wp-content\/uploads\/2023\/12\/Homemade-Red-Sauce-3.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Be patient, cook this sauce slowly and you&#8217;ll be rewarded with unbelievable flavor<\/figcaption><\/figure>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Now, if you like you can apply these additional ingredients which are not necessary, but we would highly recommend them to amplify the flavor. These are of course optional to your Homemade Red Sauce. However, we love our sauces a little richer. If you like your Red Sauce on the richer side, add the following!<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Red Wine<\/h3>\n\n\n\n<p>Reduce the Red Wine down to burn off the alcohol and all that is remaining is a deliciously rich Red Wine reduction. Caramelized, sweet and bursting with flavor. Word of advice on using Red Wine in cooking: Always use Wine that you would drink yourself. It\u2019ll taste better, plus any leftovers you get to drink!<br><br><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Parmesan Cheese Rind<\/h3>\n\n\n\n<p>This is a little trick we picked up along our journeys. Freeze any leftover Parmesan Cheese rind that you have and add it to your Red Sauce during cooking. It brings a beautiful creaminess to the dish and adds that famous sharpness you expect from Parmesan<br><br><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-rich is-provider-pinterest wp-block-embed-pinterest\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Easy Homemade Red Sauce\" src=\"https:\/\/assets.pinterest.com\/ext\/embed.html?id=923730573559092670&#038;src=oembed\" height=\"657\" width=\"450\" frameborder=\"0\" scrolling=\"no\" ><\/iframe>\n<\/div><\/figure>\n\n\n<div id=\"wpzoom-block-details-173881254984219\" class=\"wp-block-wpzoom-recipe-card-block-details col-4 \">\n\t\t\t\t<h3 class=\"details-title\">Recipe Details<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">4 &#8211; 6 people<\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-room-service\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">10 minutes<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">1 hour, 15 minutes<\/p><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon dashicons dashicons-clock\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">1 hour, 25 minutes<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"jump-here\">Homemade Red Sauce Recipe<\/h2>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>800g \/ 28oz Can of Tomatoes<\/li>\n\n\n\n<li>1 Medium Onion, finely diced<\/li>\n\n\n\n<li>4 Garlic Cloves, finely chopped<\/li>\n\n\n\n<li>2 tbsp. Tomato Paste<\/li>\n\n\n\n<li>1 tbsp. Olive Oil<\/li>\n\n\n\n<li>1 cup Red Wine (optional)<\/li>\n\n\n\n<li>1 Parmesan Rind (optional)<\/li>\n\n\n\n<li>Salt<br><br><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Heat the Olive Oil in a medium sized saucepan over medium heat, then add the Onions. Cook for 7-8 minutes until they begin to turn golden brown, then add the Garlic<\/li>\n\n\n\n<li>Cook for 2 more minutes then add the Tomato Paste. Cook for an additional 2 minutes while stirring constantly then add the Red Wine. Cook until the wine has reduced by about \u00bd in volume, about another 5-6 minutes<\/li>\n\n\n\n<li>Add the Canned Tomatoes, Parmesan Rind, and 2 tsp. of Salt. Bring to a simmer then reduce the heat to low. Cook for 1 hour stirring constantly to allow the sauce to reduce and the flavor to concentrate<\/li>\n\n\n\n<li>Check the sauce for seasoning and consistency and adjust if required. You can continue to cook the sauce until you reach a thick consistency<\/li>\n\n\n\n<li>You can serve immediately or leave in the pan on a low temperature to remain warm. You can also just re-heat if you\u2019ve prepared the dish earlier<br><br><\/li>\n<\/ol>\n\n\n\n<p>This recipe will yield about 2 \u00bd cups of beautiful Homemade Red Sauce. Any leftovers we highly recommend freezing as you can use this sauce in a load of dishes, such as our amazing <a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/dinner\/poultry-dinner\/chicken-parmesan\/\" target=\"_blank\" rel=\"noreferrer noopener\">Chicken Parmesan recipe<\/a><br><br><\/p>\n\n\n\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5483265561586305\"\n     crossorigin=\"anonymous\"><\/script>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-layout=\"in-article\"\n     data-ad-format=\"fluid\"\n     data-ad-client=\"ca-pub-5483265561586305\"\n     data-ad-slot=\"7869471218\"><\/ins>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Feel free to check out some of our other delicious <a href=\"https:\/\/dinnertimesomewhere.com\/index.php\/category\/side-dish-recipes\/sauces-for-dinner\/\" target=\"_blank\" rel=\"noreferrer noopener\">Sauces here<\/a> which we hope you&#8217;ll love. Happy Cooking!<br><br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nothing beats a delicious, rich, Red Sauce on the side when you\u2019re tucking into some delicious carbs. It\u2019s the perfect combination to have alongside carb heavy food as it saturates that delicious food with Tomato-rich goodness. So, after thousands of&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1760,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[110],"tags":[295,664,665,151,424,416,226,418,417],"class_list":["post-1758","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sauces-for-dinner","tag-classic","tag-marinara-sauce","tag-red-sauce","tag-sauce","tag-sauces","tag-side","tag-side-dish","tag-side-dishes","tag-sides"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Easy Homemade Red Sauce with just Five Ingredients<\/title>\n<meta name=\"description\" content=\"Create this Easy Homemade Red Sauce with just five ingredients that tastes phenomenal. 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